Filling empty restaurant seats & driving foot traffic with Robin Chiang, Vice president of global sales and services at OpenTable

Putting marketing at the heart of your business with Dan Brookman & Sam Brown from Airship & Toggle.

Gaining Operational efficiency while driving profit in an Enterprise business with Joel Satchi Co-founder from Emenu Now & Greg Gibbons from The Big table group

Supporting, not supplying, your customers with Chris Jolliffe, CRO at Kobas and Katie Rose, CFO at Market Halls

Building Flexible teams with Chris Sanderson, Founder of Limber.

How to drive footfall into your restaurant with Patrick Clover, Founder of Stampede

Building your E-commerce infrastructure with Paul West, Founder & CEO of FUSE & Ignite

Recruiting the next generation with Dan Hudson, Founder & CEO from GIGL

How to turn your data into dollars, with Victoria Searl, Founder & Head Hawk at Datahawks

How to drive more profit in your food business with Carl Jacobs, CEO & Co - Founder of Apicbase

Jennifer Johansson, CEO & Founder of Placed App

Tech on Toast, LIVE at the Hotel, Restaurant & catering show

Allison Page, Founder & CPO at SevenRooms

Elisabeth Osmont d’Amilly, General Manager UK, sunday

Carmen Mallo, Founder REMS Hospitality

Carl Holloway, Co-Founder of Rotaready

Romain Baron, Founder of TonyOrder.com

Katy Moses , Founder of KAM

Roksolana Mykhailiuk, Digital Operations, Miss Millies

Simon Drake, General Manager of The Other House

James Gilbert & Goldsworthy, Punch Pubs

Kim Teo, CEO & Co-Founder of Mr Yum

John Mason, Founder & learning activist at Sideways.

William Connors, Popeyes

Dub Lee, Honest Burgers

Eva & Ruben, Bond Connect

Angus Jackson, Storekit